Cost savings in brewery and diary industry
Ozonetech offers competencies and systems for significant energy and chemical reduction in the food & beverage production which contributes to large operational cost savings and shortened downtime especially in the brewery and dairy industries.
Our innovative technology revolutionizes your way of disinfecting process equipment such as storage tanks, filling machines, heat exchangers and all other closed process equipment. It can beneficially be applied to prevent unwanted aromas, discoloration and smell in your production and provides quality assurance of process water.
Did you know that
- A brewery can save up to 10-15% of the total water consumption using our ozone systems?
- Dairy facilities and breweries will save 50% of the total use of chemicals in cleaning and disinfection processes?
- Ozone does not leave any environmentally harmful substances in the wastewater?
- Our ozone systems effectively ensures 100% clean and sanitized process water and quality assurance during milk, cheese and beer production?
- Ozon CIP enables up to 30 minutes shorter downtime, which will improve your production efficiency significantly?
Read more about our solutions for Brewery disinfection and sanitation and Food & Beverage Processing.